This recipe came from Great Harvest. I love this bread during the holidays. This bread is very good- nice and moist.
2 1/2 c. white 1 tsp. nutmeg 1 c. whole wheat flour 1 c. oil 3 c. sugar 2/3 c. water 2 tsp. baking soda 4 eggs, beaten 1 tsp. salt 16 oz. canned pumpkin 2 tsp. cinnamon 1 c. chocolate chips
Preheat oven to 350°. Grease two 9x5 inch loaf pans or three 8x4 inch loaf pans. Mix dry ingredients. In a separate bowl mix wet ingredients and add to dry mixture. Combine well. Pour into loaf pans and bake for 60-70 minutes.